Herbal Canada Gond Siyah (Kala Gond) (50gm)

Product Overview

Herbal Canada Gond Siyah (Kala Gond) (50gm) is a traditional edible gond (gum/resin) used in Indian home kitchens. Herbal Canada Gond Siyah (Kala Gond) (50gm) is mainly used in recipes like laddoo and halwa for daily nourishment and strength-building food routines.

Key Benefits

• Supports everyday nourishment and stamina as part of a balanced diet*
• Commonly used in traditional recipes for seasonal comfort*
• Helps add richness and body to homemade laddoo, halwa, and mixes
• A simple pantry ingredient for daily wellness-focused cooking*

Key Ingredients

Main Ingredient

• Kala Gond / Gond Siyah (edible gum/resin): Traditionally used in foods to support daily strength and nourishment*

Full Ingredient List

• Gond Siyah (Kala Gond) (edible gum/resin)

How to Use (Dosage)

• For cooking use only.
• Roast gond in a little ghee on low flame until it puffs, then use in laddoo, panjiri, halwa, or other recipes.
• Use small amounts as per recipe, or as advised by a nutrition expert.

General Details

• Storage: Store in a cool, dry place. Keep away from moisture. Close the pack/container tightly after use.
• Pack Size: 50gm

Product Specifications

✔ Traditional herbal formulation
✔ Net Quantity: 50gm
✔ Brand: Herbal Canada
✔ Type: Edible gond (food ingredient)
✔ HSN Code: As mentioned on the pack/label
✔ Shelf Life: As mentioned on the pack/label
✔ Country of Origin: As mentioned on the pack/label
✔ No artificial preservatives: As mentioned on the pack/label

Mandatory Safe Disclaimer

This product is a traditional Ayurvedic supplement. It is not intended to diagnose, treat, cure, or prevent any disease.