SNA OUSHADHASALA PVT. LTD.

SNA Rituranjini Leham (250gm)

₹318 / Piece

₹365

13%

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SNA Rituranjini Leham (250gm)

Product Overview

SNA Rituranjini Leham (250gm) is a traditional Ayurvedic herbal leham made with a rich blend of herbs, ghee, oil, and jaggery. SNA Rituranjini Leham (250gm) is designed for daily wellness, nourishment, and natural body balance. Its soft herbal jam form makes it easy to add to your everyday routine.

Key Benefits

  • Supports daily wellness and overall body balance
  • Helps with natural nourishment and routine strength
  • Supports digestive comfort and easy daily use
  • Made with a broad blend of traditional Ayurvedic herbs

Key Ingredients

Main Herbs and Their Traditional Uses

  • Withania somnifera (Ashwagandha): Traditionally used for daily strength and general wellness
  • Asparagus racemosus (Shatavari): Commonly used for nourishment and body balance
  • Emblica officinalis (Amla): Traditionally valued for daily wellness and natural nourishment
  • Glycyrrhiza glabra (Licorice): Commonly used for soothing support and balance
  • Zingiber officinale (Ginger): Traditionally used for warmth and digestive comfort
  • Piper longum (Long Pepper): Often used in Ayurveda to support easy digestion
  • Boerhavia diffusa (Punarnava): Traditionally valued for maintaining natural balance
  • Tribulus terrestris: Commonly used in Ayurveda for general vitality
  • Cuminum cyminum (Cumin): Traditionally used for digestive ease
  • Elettaria cardamomum (Cardamom): Adds aroma and supports digestive comfort

Full Ingredient List

Each 10 g prepared out of: Abies webbiana Lindl. (Drd. Lf.), Aegle marmelos Corr. (Rt.), Asparagus recemosus Willd. (Rt.), Baliospermum montanum (Willd) Muell-Arg. (Rt.), Boerhavia diffusa Linn. (Rt.), Callicarpa macrophylla Vahl. (Fl.), Cedrus deodara (Roxb.) Loud. (Ht.Wd), Citrullus colocynthis Schrad. (Rt.), Coscinium fenestratum (Gaertn) Colebr. (St.), Cuminum cyminum Linn (Fr.), Curcuma longa Linn. (Rz.), Desmodium gangeticum (Linn.) DC. (Rt.), Desmostachya bipinnata Stap f. (Rt), Elettaria cardamomum (Linn.) Maton (Fr.), Elettaria cardamomum Maton (Sd.), Embelia ribes Burn.f. (Sd.), Emblica officinalis Gaertn. (P.), Glycyrrhiza glabra Linn. (St.), Gmelina arborea Roxb. (Rt.), Hemidesmus indicus (Linn) R.Br. (Rz.), Ichnocarpus frutescens (Rt.), Imperata cylindrica (Linn.) Beauv. (Rt.), Jasminum grandiflorum Linn (Fl. Bd.), Mesua ferrea auct.non Linn. (Fl.), Nymphaea alba Linn. (Rz.), Oroxylum indicum Vnt. (Rt.), Piper longum Linn (Fr.), Piper longum Linn (Rt.), Premna corymbosa Rottl. (Rt.), Prunus avium L. (Fr.), Prunus cerasoides D.Don. (Ht.Wd.), Pseudarthria viscida (Linn.) Wight & Arn. (Rt.), Punica granatum Linn (P.), Ricinus communis Linn. (Rt.), Rubia cordifolia Linn. (St.), Saccharum arundinaceum Retz. (Rt.), Saccharum officinarum Linn. (Rt.), Saccharum spontaneum Linn. (Rt.), Santalum album Linn. (Ht.Wd.), Saussurea lappa C.B.Clarke (Rt.), Solanum anguvi Lam (Rt.), Solanum xanthocarpum Schrad. & Wendl. (Wl.Pl.), Sphaeranthus indicus Linn. (Wl.Pl.), Stereospermum suaveolens DC. (Rt.), Terminalia bellerica Roxb. (P.), Terminalia chebula Retz. (P.), Tribulus terrestris Linn. (Frt.), Valeriana wallichii DC. (Rt.), Vitis vinifera Linn. (Dr.Fr.), Withania somnifera Dunal (Rt.), Zingiber officinale Roxb. (Rz.), Acorus calamus Linn. (Rz.), Ammonium chloride, Calcined Srunga, Coriandrum sativum Linn. (Fr.), Cuminum cyminum Linn (Fr.), Cyclea peltata (Lam.) Hook.f. & Thoms. (Rz.), Ferula foetida Regel. (Resin), Fullers earths, Gynandropsis gynandra (Linn.) (Wl.Pl.), Hordeum vulgare Linn. (Wl.Pl. Ext.), Illicium verum Hook.f. (Dr. Fr.), Kaempferia galanga Linn. (Rz.), Piper longum Linn (Fr.), Piper longum Linn (Rt.), Piper nigrum Linn. (Fr.), Plumbago indica Linn. (Rt.), Punica granatum Linn (P.), Rock salt, Saussurea lappa C.B.Clarke (Rt.), Silajathu, Solena heterophylla Lour. (Rt. Tr.), Sphaeranthus indicus Linn. (Wl.Pl.), Tamarindus indica Linn (Fr.P.), Terminalia chebula Retz. (P.), Trachyspermum roxburghianum (DC) Craib. (Fr.), Zingiber officinale Roxb. (Rz.), Ricinus communis Linn. Oil, Ghee from cow's milk, and Jaggery.

How to Use (Dosage)

  • Take as directed on the product label
  • Follow the advice of an Ayurvedic practitioner for proper daily use
  • Use a clean, dry spoon
  • Do not exceed the suggested intake

General Details

  • Storage: Store in a cool, dry place. Keep the lid tightly closed after use. Keep away from direct sunlight.
  • Pack Size: 250gm bottle

Product Specifications

✔ Traditional herbal formulation: Yes
✔ Net Quantity: 250gm
✔ Brand: SNA
✔ Type: Ayurvedic Leham / Herbal Supplement
✔ HSN Code: Not mentioned on the label
✔ Shelf Life: Refer to the product label for exact shelf life
✔ Country of Origin: India
✔ No artificial preservatives: Not mentioned on the label

Disclaimer

This product is a traditional Ayurvedic supplement. It is not intended to diagnose, treat, cure, or prevent any disease.*


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